CUISINE

There is a national cuisine, original country - the current American cuisine is highly diverse, ranging from region to region, depending on the population and culture of the region. Food of the common American breakfast are beaten eggs, bacon, pancakes, cereal and bread with peanut paste, together with coffee or juice, mufins or hot chocolate and bagle most of the time, the juice is orange. Lunch is light of the U.S. - the reasons are the little time available for lunch for the workers and students. A lunch may be simple to the point of being composed of only a single sandwich, and only. Dinner is, in most American families, the main dish of the day. The United States is the largest consumer of coffee in the world. Many Americans take early morning coffee, and several take coffee at work. Moreover, the United States is also the largest consumer of soft drinks in the world. The United States is famous worldwide for its networks in fast-foods. The Americans often eat in fast-foods, precisely because of the short time available for workers to lunch - and because of low prices of products offered.